Showcasing The Best in the world of Branding — MindSparkle Magazine — Daily online magazine highlighting new visual branding, corporate & identity design…
Maison Du Solide is a french solid cosmetics brand that puts all its effort into creating Solid Cosmetics with the least chemicals possible and the smallest footprint possible. Studio Unika* was chosen by MDS to design the Naming, Story, brand concept and visual system as well as theire-shop and latest product photography
Over the years, Lord Bloomfield has become a skilled artist in his own right, where his work is celebrated in films and commercial galleries across Australia and New creating the Lord Bloomfield brand, Beth Emily took a flexible approach to the typography and design system, which allows the work and its materials to be the brand's primary focus.
Othr Half is a men's skincare brand that brings high-quality products and a thoughtful set of self-care solutions to men across the globe on a mission to normalize self-care and create a safe place for men to feel more comfortable, in their skin. Soul Studio helped Othr Half develop their new packaging range.
Peachboy is a fresh coffee roastery in Thessaloniki Greece. The name is inspired by the store's decoration and color. The aim was to create a character that the customer could identify with his vibe, creating a lifestyle through illustrations. Kuki design team's work featured as Mindsparkle Mag's best design.
Peita is a company located in La Pampa, Argentina, which offers an integral service of painting and construction. To own corporate identity, the brand asked La Libertad studio to design and materialize its visual concept. The main objective is to show Peita as a whole-integrated service. They aren't merely doers, though they create real solutions and give constructive advice.
Szczera Sfera, or Honest Space in English, is Poland's first non-profit educational project focused on eating disorders and people's complex relationships with food. Promoting self-care and raising awareness of various mental issues connected to eating, the project challenges our social obsession with perfect weight.