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Rouching is a technique used to get a billowy fabric feel out of fondant cakes. I learned the basic technique from a TLC show featuring Sw.

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Rouching is a technique used to get a billowy fabric feel out of fondant cakes.

How To Make A Fondant Spider

How To Make A Fondant Spider

Folding Petals of Fondant Flowerhttp://www.craftsy.com/blog/2013/10/cake-inspiration-sketch-to-cake/#sthash.ZQBLUyAE.xBNdcQDP.dpbs

Cake Design: Turning Inspiration into Reality with Rachel Teufel

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Baby Favors, Candy Bags, Cake Baby, Type 1, Tutorials, Baking Ideas, Shower, Facebook, Photos

МК Многоярусный торт с бантиком в горошек-Tiered Cakes with bow step by step - Мастер-классы по украшению тортов Cake Decorating Tutorials (How To's) Tortas Paso a Paso

Tiered Cakes with bow step by step - Мастер-классы по украшению тортов Cake Decorating Tutorials (How To's) Tortas Paso a Paso

Sequins the Easy Way...Ok so here goes! Tutorial

You've seen those sequin cakes right? Here's a quick baking hack to get that awesome look without punching out all those sequins by hand.

Карета - Мастер-классы по украшению тортов Cake Decorating Tutorials (How To's) Tortas Paso a Paso

Карета - Мастер-классы по украшению тортов Cake Decorating Tutorials (How To's) Tortas Paso a Paso

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