Erkunde Leidenschaft, Kochen und noch mehr!

Frau Bunt kocht: RadieschenBlatt - Pesto...

Frau Bunt kocht: RadieschenBlatt - Pesto...

Toffifee-Aufstrich

Toffifee war damals für uns Kinder etwas ganz Besonderes! Die gab es nicht für 'einfach mal so' ! Die Verpackung hat sich in den ...

Kochen....meine Leidenschaft: Getrocknete Tomaten Creme

Getrocknete Tomaten Creme 50 g getrocknete Tomaten in Öl (abgetropft) 1 Knoblauchzehe 10 200 g Schafskäse

Soup | Cauliflower & Hazelnut Soup with Fried Sage

cauliflower + hazelnut soup with fried sage

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Lightened-Up Creamy Avocado Basil Pesto (no oil added)

Basilikum-Avocado-Pesto, without any added oil! - Knoblauch weg lassen, Parmesan durch glutenfreie hefeflocken ersetzen, Basilikum saisonal durch Bärlauch ersetzen

Mojo rosso zu Kartoffelspalten

Mojo rojo zu Kartoffelspalten

Außen knusprig und innen wunderbar weich! Wedges, Pommes und Co. sind leckere Snacks und tolle Beilagen. Hier finden Sie tolle Rezepte für köstliche Knusperkartoffeln.

This tangy and sweet Indian rhubarb chutney with strawberries and ginger is packed with nutrients, while being vegan, vegetarian, low carb, paleo, gluten-free and incredibly delicious! Perfect condiment for spring and summer BBQ!

Rhubarb Chutney with Strawberries and Ginger

This tangy and sweet Indian rhubarb chutney with strawberries and ginger is packed with nutrients, while being vegan, vegetarian, low carb, paleo, gluten-free and incredibly delicious! Perfect condiment for spring and summer BBQ!

Espinaca Dip | Can't Stay Out of the Kitchen | this fabulous #TexMex #appetizer is perfect for #tailgating parties & potlucks. Everything is dumped in the #crockpot! Jose Peppers Cantina #copycat recipe.

Espinaca Dip | Can't Stay Out of the Kitchen | this fabulous #TexMex #appetizer is perfect for #tailgating parties & potlucks. Everything is dumped in the #crockpot! Jose Peppers Cantina #copycat recipe.

Vegan and raw Wild Garlic Pesto is a truly universal spring condiment. Perfect with pasta or as a bread spread, it goes well with all things savory. Vegetarian, gluten-free, low carb.

Wild Garlic Pesto with Walnuts

Vegan and raw Wild Garlic Pesto is a truly universal spring condiment. Perfect with pasta or as a bread spread, it goes well with all things savory. Vegetarian, gluten-free, low carb.

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