Holistic Nutritionist, Vanessa Vickery shares healthy whole food recipes that are gluten, dairy and refined sugar free, provides health & wellness info and features her favourite foodies in her Friday Foodie feature.
With minimal ingredients, these decadent little eggs are a healthy, fructose-free alternative to traditional solid chocolate eggs. They’re easy to make and have a delicious “melt in your mouth” consistency.
Almond butter easter eggs Inspired by the ever-popular bliss ball, these eggs are a perfect Easter treat for sharing with friends and family. A delicious combination of almond butter, coconut and chocolate, it& easy to mix up a batch with limited time.