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The Grub Files: Cooking with Camissonia: Chinese Beef Rolls (Beef Wrapped in Scallion Pancakes) (Niu Rou Jian Bing)

Let me cut to the chase. This Northern Chinese, quintessential street food is pure deliciousness wrapped in a roll: slices of slow-simmered.

Juan Jin Approximation (egg pancake)

The jian bing approximation

The Jian Bing Approximattion - rolled scallion cake with egg, spicy bean paste, fresh scallion and cilantro.

We made batch after gummy batch of this Chinese restaurant staple until we discovered a method that produced crispy, gorgeously layered results.

Cook's Illustrated Scallion Pancakes w/ dipping sauce: We made batch after gummy batch of this Chinese restaurant staple until we discovered a method that produced crispy, gorgeously layered results.

Tasting Table

Korean Pancakes with Coca-Cola Braised Beef Tongue

Korean Pancakes with Coca-Cola Braised Tongue, Pickled Jalapeños and Scallion Salad in Soy-Ginger Vinaigrette - minus the tounge

Studded with Chinese sausage, Chinese bacon, and shiitake mushrooms, this steamed (and then, optionally, pan-fried) daikon-radish-based snack is a classic at both the Chinese New Year, and also on dim sum tables year-round.

How to Make Savory Chinese Turnip Cakes (Law Bok Gow)

Baby Back Ribs with Black Beans and Scallions // Fantastic Barbecued Ribs: http://www.foodandwine.com/slideshows/barbecued-ribs #foodandwine

Andrew Zimmern Recipes

Ashley Rodriguez's Classic Burger with Special Sauce, a recipe on Food52

My Classic Burger with Special Sauce

Ashley Rodriguez from Not Without Salt offers step-by-step tips on how to create a perfect cheeseburger from beef patty to bun. Get the perfect cheeseburger recipe

DAVID CHANG'S BO SSAM (pork + sides wrapped in lettuce) ~~~ recipe gateway: this post's link AND http://www.nytimes.com/recipes/12197/momofukus-bo-ssam.html AND a 2nd chang version at http://yummysupper.blogspot.com/2011/10/pulled-pork.html AND helpful cookery notes at http://www.thebittenword.com/thebittenword/2013/04/bo-ssam-with-ssam-sauce-and-garlic-scallion-sauce.html AND a "pork cut" twist at http://www.seriouseats.com/2012/10/momofuku-bo-ssam-hocks-and-trotters.html [Korea] [David…

Slow-roasted pork shoulder served with lettuce, rice and a raft of condiments. David Chang serves the dish, known by its Korean name, bo ssam, at his Momofuku restaurant in the East Village. I bought a lb pork butt and it was WAY too much for five of us.

Beef Rolls (Peaceful Restaurant)

Beef Rolls (Peaceful Restaurant)

Chinese Beef Rolls

Chinese 'Beef' Roll with scallion pancakes - going to make this with a nice wheat gluten meat substitute.

The Ultimate Asian Flank Steak Marinade Recipe | Just a Taste

PF Changs Mongolian Beef Vegetable oil teaspoon minced fresh ginger 1 tablespoon minced garlic cup low sodium soy sauce cup water cup dark brown sugar 1 flank steak cup cornstarch 3 scallions (green parts only), sliced into pieces

All the recipes you need for the Food Lover's Cleanse 2016, in one convenient location.

The Complete Menu for the Food Lover's Cleanse 2016

Salmon with Cucumber–Yogurt Sauce and Carrot Salad :: Part of Bon Appetit's 2016 Food Lovers Cleanse

Peaceful Restaurant Beef Rolls Video : Food Network - FoodNetwork.com

Peaceful Restaurant Beef Rolls : Peaceful Restaurant introduces Guy to something…