Paleo - Our family loved this! I didnt use egg, but coated the chicken with cornstarch. Fried the chicken in batches, then simmered the chicken in the sauce, with the pineapple. - It’s The Best Selling Book For Getting Started With Paleo
[ Arabic ] Znoud-el-Sit is a Lebanese dessert, made by rolling thick cream inside white bread, deep frying and then dipping these crispy rolls in a fragrant sugar syrup. Perfect dessert to have during Iftar.
Halawet El Jibn (Sweet Cheese Rolls) 2 c Ater For the sweet cheese rolls: 1 c water ½ c sugar 1 c semolina 2 c mozzarella cheese, shredded 2 T rose water For filling the rolls: fresh eshta (clotted cream) Pistachios, ground Rose petal jam.
Spicy Honey Garlic Chicken - Try this delicious dish at home and skip the take out. #Freaky Friday
Shakshuka may be at the apex of eggs-for-dinner recipes, though in Israel it is breakfast food, a bright, spicy start to the day with a pile of pita or challah served on the side. (Photo: Andrew Scrivani for The New York Times)
Beef Samosas - Very flavorful.was a big hit at a party. It's an exact replication of the samosas I ate at the Sunfest cultural festival in London, Ontario! This will be a well-used recipe at my house .substitute beef for lamb!