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Noma

Noma

Copenhagen’s Noma Named World’s Best Restaurant‎, Dethroning Spanish elBulli

Copenhagen’s Noma Named World’s Best Restaurant‎, Dethroning Spanish elBulli

Noma, the best restaurant in the world for is a two Michelin star restaurant run by chef Rene Redzepi in Copenhagen, Denmark.

Pickled Root Vegetables, Ox Bone Marrow with a Brown Butter and Oxtail Sauce - one of the exquisite dishes we sampled at Noma (Copenhagen).

pickled root vegetables, ox bone marrow and winter cress with a brown butter and oxtail sauce at s. pellegrino's current world's best restaurant: noma in copenhagen, denmark.

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Coupe du Monde 2013 - Team Belgium's plated dessert - The Chicago School of Mold Making

The Dishes of Noma by Rene Redzepi

The Dishes of Noma

'Dessert of Flowers' made with elderflower mousse, rose hip meringue, violet syrup, thyme fluid gel, and skyr sorbet. From 'Noma: Time and Place in Nordic Cuisine by René Redzepi' © Ditte Isager / courtesy Phaidon

Happy Weekend! We greet you with the first Playground Series post of 2014 with a dish that bursts with colours and textures. Let your eyes feast! This is truly Art on a Plate!

Heirloom tomato Heirloom tomatoes are a rich source of vitamin C, which helps nourish the adrenal glands and reduces stress. One medium heirloom provides 40 percent of your daily requirement of this immune-building nutrient

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Delicious soup White Onion Design Haute Chef Food foodporn - The ChefsTalk Project

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