Citrus Braised Lamb Shanks: Lamb shanks meet a bright trio of winter citrus -- lemon, lime and orange -- in this dish. The rich braising liquid that results from the slow cooking almost surpasses the lamb shanks themselves.
AIP Slow Cooker Kalua Pig (so easy!) 3 slices of bacon 5 pound Boston butt roast bone-in or out—it doesn’t matter) tablespoons of Alaea Red Hawaiian Coarse Sea Salt (or tablespoon of Alaea Red Hawaiian Fine Sea Salt) 5 peeled garlic cloves (optional)
This recipe for Sweet Potato and Black Bean Burritos is excellent, and great filling for enchiladas (I recommend green enchilada sauce)! Sweet Potato and Black Bean Burritos modified from Moosewood Restaurant Low-Fat Favorites