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Country Beef Steak with Garlic Butter
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How to make juicy steak with garlic butter A perfectly prepared juicy and tender…

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Country Beef Steak with Garlic Butter

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Country Beef Steak with Garlic Butter

The Perfect Steak with Garlic Butter - Here are my tips and tricks - I promise though - it's so easy! And that melted garlic butter on top is to die for!!!!

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This is my go to, never fail, always fabulous steak. Just a few ingredients is all you need to show case the flavor of the meat. Juicy and satisfying! Make sure you make an extra for lunch the next day. Just slice leftovers thinly and put on top of a spinach salad with blue cheese crumbles! - Butter seared sirloin

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With the combination of an AWESOME Steak Marinade and a flavorful compound butter topping, these are literally The Best Steaks Ever!

Country Beef Steak with Garlic Butter

Country Recipe Book

Country Beef Steak with Garlic Butter


Ingredients
Gluten free, Paleo
Meat
  • 12 oz Sirloin steaks
Produce
  • 2 cloves Garlic
  • 1 tsp Garlic powder
  • 1 tsp Parsley flakes
Baking & Spices
  • 1 Salt and pepper
Oils & Vinegars
  • 1 Olive oil
Dairy
  • 1/4 cup Butter

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