an egg shell on a plate with a spoon and flower vase in the back ground
Save
Recipe from
eatsmarter.de

Weiße Mousse in Schoko-Eierschale

9 ratings
· 2hr 0min · 4 servings

Ingredients

Ingredients
400 g Zartbitterkuvertüre
125 g Schlagsahne
200 g Magerquark
40 g Kokosblütenzucker (2 EL)
4 EL Kokosraspel
100 g Mangofruchtfleisch
0.5 Zitrone

1 Comment