This Cucumber Quinoa Salad is made with lots of fresh basil and feta, tossed with a simple lemony vinaigrette, and it’s SO fresh and delicious! Plus, it’s naturally gluten-free and quick and easy to make.
I have already posted one simple recipe for Parmesan Couscous, but this one is even easier. I made it with Israeli (large-pearl) couscous. My kids LOVE it. Next time, I’m going to double the recipe because everyone wanted more.
A quick and easy couscous salad made with the fresh flavors of Sicily: Castelvetrano olives & fresh orange. This colorful combination is seasoned with Dijon mustard, parsley and shallots for the perfect side dish or light lunch.
Cajun Couscous Salad - For a change of pace, serve a couscous salad instead of potato or pasta salad. This couscous salad has spicy-sweet heat from a dressing of olive oil, honey, and McCormick Perfect Pinch Cajun Seasoning.
Israeli Couscous with Chicken and Peas - Don't be fooled by the simplicity of this recipe - it packs a ton of flavor! Super quick to prepare and perfect for a busy weeknight dinner! Uses pre-cooked rotisserie chicken