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Pioneer Woman's recipe for baked carrots. Coat carrots with olive oil and sprinkle with thyme, salt & pepper. Bake on sheet pan 400* for 35-40 minutes.

Roasted Carrots, by Pastor Ryan

Roasted Carrots - Pioneer Woman Cut same size, drizzle olive oil and fresh thyme. Roast for minutes - TRIED it. this is my go to carrot recipe.

Buttermilk-Brined Fried Chicken Fried chicken has always been a family favorite. Don't be surprised by the amount of salt in the buttermilk brine. It gives the chicken great flavor.

Buttermilk-Brined Fried Chicken

Buttermilk-brined fried chicken Fried chicken has always been a family favorite. Don't be surprised by the amount of salt in the buttermilk brine. It gives the chicken great flavor.

Stuffed Zucchini - this looks really good!  One can never eat too much zucchini.

Stuffed Zucchini

Zucchini stuffed with ground beef and cheese -- quick and easy low carb lunch or dinner. I used lite cream cheese and made my own taco seasoning yum!

Panda Express Chow Mein Copycat - Tastes just like Panda Express

Panda Express Chow Mein Copycat

Panda Express Chow Mein Copycat - Tastes just like Panda Express except it takes just minutes to whip up and tastes a million times better! Estelle's notes: this is a lo mein, not chow mein. Second, I would use different noodles.

parmesan roasted potatoes

Parmesan Roasted Potatoes Ingredients 4 cups cubed Yukon Gold potatoes 3 tbsp olive oil 1 tsp garlic salt tsp salt 2 tsp paprika 1 tsp pepper tbsp Parmesan cheese = yummy in my tummy.

Crispy Baked Cheesy Zucchini Fries with Sriracha Lime Mayo

especially the Sriracha lime mayo.Crispy Baked Cheesy Zucchini Fries with Sriracha Lime Mayo

Healthy & Easy Oven Baked Vegetables!! mmmm... toss with some olive oil, and a splash of red wine vinegar, some salt/pepper to taste... viola! I love ROASTING my veggies on foil using this same recipe as well! <3

Healthy & Easy Oven Baked Vegetables

Healthy & Easy Oven Baked Vegetables - I made something similar with chicken seasoned, asparagus, red pepper, onion, and chicken broth at 375 for about 45 minutes. I served it with quinoa cooked in chicken broth.

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