Italian cusine never goes out of fashion. This recipe for Tuscan slow-cooked shin of beef with chianti is a brilliant example of how to do things simply but perfectly. This is a great one to make when you need to feed a crowd.
This Million Dollar Baked Penne has been a family favorite for decades! We serve it at all our family gatherings because its SO good, so easy! The homemade sauce is incredible and the hidden layer of creamy/cheesiness is to live for!