Melt-in-the-Mouth Burnt Aubergine and Spinach Curry. I live and breathe Gujarati food. Simple vegetarian dishes we’d eat every night when I was young are what have inspired my love of cooking today. Oroh was one of those dishes mum would cook a.
Mushroom Masala (Mushroom Masala gravy, Mushroom Masala curry) is a classic Indian recipe that is flavourful and warming. Ready in just about 30 mins and makes for a quick dinner recipe. Vegan, gluten-free, Paleo and Whole 30 compliant. #mushroommasala #mushroommasalarecipes #indian #indianrecipes via @recipespantry
Instant Pot Paneer - A soft homemade Indian cheese, also referred to as "cottage cheese" although the curds are pressed until it forms a block, unlike British cottage cheese which comes in curd form. Delicious in all manner of wonderful curries!
Slow Cooker Indian Butter Chicken ~marinate the night before. Go with the n- corn starch version. Made with spices you already have in your cabinet with all the creamy deep flavors you'd expect from your favorite restaurant.