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Lemon Meringue Pie ~  This pie is thickened with cornstarch and flour in addition to egg yolks, and contains no milk.

Lemon Meringue Pie ~ This pie is thickened with cornstarch and flour in addition to egg yolks, and contains no milk.

How are your pie crust making skills? This is what I consider a must have recipe along with some great tips for getting your pastry to turn out perfect every time! If you enjoy baking pies, this is a must read post!!

Must Have Pie Crust Recipe

How are your pie crust making skills? This is what I consider a must have recipe along with some great tips for getting your pastry to turn out perfect every time! If you enjoy baking pies, this is a must read post!!

VERY VANILLA CHIFFON CAKE== ingredients== 2 1/4 c cake flour, 1 1/2 c sugar divided, 2 t baking powder, 1/2 t salt, 7 large egg yolks, 3/4 c milk, 1/3 c vegetable oil, 1 1/2 T vanilla extract, 1/4 t almond extract, 9 large egg whites room temperature ======

VERY VANILLA CHIFFON CAKE== ingredients== 2 1/4 c cake flour, 1 1/2 c sugar divided, 2 t baking powder, 1/2 t salt, 7 large egg yolks, 3/4 c milk, 1/3 c vegetable oil, 1 1/2 T vanilla extract, 1/4 t almond extract, 9 large egg whites room temperature ======

I seem to start these kitchen 101 posts with confessions a lot of the time. Well, here we go again, confession time, friends. Up until about a year ago, I was terrified to make my own pie crust. I’m not sure where the fear came from. Maybe I watched one too many Martha Stewart episodes where …

kitchen 101: how to make pie crust

I seem to start these kitchen 101 posts with confessions a lot of the time. Well, here we go again, confession time, friends. Up until about a year ago, I was terrified to make my own pie crust. I’m not sure where the fear came from. Maybe I watched one too many Martha Stewart episodes where …

Good for a sick day! These are so yummy!!! Amish Noodles:   2 tablespoons butter  1 chicken bouillon cube  2 (14 ounce) cans chicken broth  12 ounces egg noodles  Directions:  In a large pan, brown the butter. Add broth and boullion cube, bring to a boil. Add noodles, bring to a second boil, cover and turn off heat. (leave pot on the same burner). Let stand 30 minutes, stirring 2 or 3 times.

Good for a sick day! These are so yummy!!! Amish Noodles: 2 tablespoons butter 1 chicken bouillon cube 2 (14 ounce) cans chicken broth 12 ounces egg noodles Directions: In a large pan, brown the butter. Add broth and boullion cube, bring to a boil. Add noodles, bring to a second boil, cover and turn off heat. (leave pot on the same burner). Let stand 30 minutes, stirring 2 or 3 times.

For the Butterscotch Pie Recipe, you will need:  2 cups of brown sugar  4 heaping tbsp of flour   1 cup milk  2 heaping tbsp of butter  3 egg yolks  To make the pie, mx ingredients together and pour into cast iron skillet.  Cook mixture on stove over medium heat until thick.   Pour into pie crust.  To make the meringue, you will need:  8 eggs whites  ½ cup sugar  ½ teaspoon cream of tartar  ½ teaspoon cornstarch  1 teaspoon vanilla extract

For the Butterscotch Pie Recipe, you will need: 2 cups of brown sugar 4 heaping tbsp of flour 1 cup milk 2 heaping tbsp of butter 3 egg yolks To make the pie, mx ingredients together and pour into cast iron skillet. Cook mixture on stove over medium heat until thick. Pour into pie crust. To make the meringue, you will need: 8 eggs whites ½ cup sugar ½ teaspoon cream of tartar ½ teaspoon cornstarch 1 teaspoon vanilla extract

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