Sauerteig-Mischbrot Rezept findet ihr in meinem ebook http://www.sinnreichleben.de/meine-e-books/
Gold Rush Biscuits
Gold Rush Biscuits | RecipeLion.com
Welcome to The Kitchn Baking School! Here's Your Syllabus and Shopping List
Einkaufslisten,Willkommen Zu,Backtipps,Schichtkuchen,Vegetarisches Essen,Paris,Französisch Küche,Pastry School,Baking School
Sourdough Beer Rye from my favorite bread book (see comment below for source). It includes a bottle of dark beer, several types of grains, caraway, salt, and a cup of starter. I add at least another cup of flour beyond what the recipe calls for, including a cup or 2 of King Arthur's First Clear. It makes it chewier, I think!
King Arthur Mehl,Hefebrot,Brotbacken,Hausgemachtes Brot,Backtipps,Ernährungstipps,Essen Ideen,Kochrezepte,Cooking Ideas
Classic Challah Recipe - King Arthur Flour
Don’t Forget the Bacon Breakfast Casserole
This is the Arkatena bread from Bread Matters by Andrew Whitley, except with rosemary instead of fennel, more salt, more heat, steam, an autolyse, some stretching and folding, and a shortcut using my own starter to create a chickpea starter. The chickpea, aka garbanzo, aka gram flour is the unique feature of this bread. I feel like I stuck to the spirit of this bread even if I didn’t stick to the letter of the formula. The only really substantive change was the switch from ...