Lemon Curd for Scottish Shortbread Recipe. Seeing a jar of lovely yellow lemon curd in the refrigerator will brighten anyone's day. Serve over Thick Scottish Shortbread, or use as a spread for toast or English muffins, or a filling for cakes and tartlets
tangy carolina barbecue sauce recipe 1 cup apple cider vinegar 1 cup ketchup cup brown sugar cup yellow mustard 1 tablespoons onion powder 1 teaspoon garlic powder teaspoon chili powder teaspoon salt dash of Worcestershire sauce
7 Lemon Mousse Ingredients: Cup Butter (unsalted), softened 1 Cup Sugar 2 Large Eggs 2 Large Egg Yolks Cup Fresh Lemon Juice 1 Tablespoon Lemon Zest, plus a little extra Cup Whipping Cream Teaspoon Vanilla Extract
A quick and simple recipe for peanut sauce that can be used in everything from a stir-fry, to chicken satay, to a salad, and more! Cut the curry paste in half or it tastes like a curry not a peanut sauce!