Easy and elegant chicken dish. It's a great way to use leftover chicken or turkey. Green pepper and red pimientos make this a pretty dish to serve at Christmas or anytime. Serve over cooked rice, toast, or noodles. Can be made ahead and reheated.
This is a great home-made curry sauce, which can be frozen in batches and transformed into three different curries: Creamy chicken korma, Lamb rogan josh, and Prawn madras – ideal for entertaining or feeding the family.