"This is a great recipe that I found in my Grandma's recipe book. Judging from the weathered look of this recipe card, this was a family favorite." Ingredients 1 cups all-purpose flour 3 teaspoons baking powder 1
Vegan Artichoke Dip - add an extra tablespoon of nutritional yeast if you don't have any vegan cheese shreds on hand, use pickled and jarred jalapenos, put the whole shebang in the food processor, super easy and quick.
Easy Spicy Mac n' Cheese.No frills here, just a simple mac n' cheese with a kick! Add in steamed or roasted veggies to suit your taste. (I'd have to use something instead of the flour- almond flour possibly?
The "cheese" sauce is thickened with rice flour, making it both vegan and gluten free. This recipe was a winner in our 2008 Restaurant Poll, and is a popular entree at the kid-friendly Vita Cafe in Portland, Oregon.