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Slovenian almond bars

Delicious and moist, these cake fingers are perfect with strong coffee.

Sterles Slovenian Country House respects tradition but freshens the menu, adds some new music.

Sterles Slovenian Country House respects tradition but freshens the menu, adds some new music: Restaurant Row

Sterles Slovenian Country House respects tradition but freshens the menu, adds some new music.

Čompe s skuto – Potatoes with cottage cheese | slovenia.si

Photo: Tomo Jeseničnik Čompe is the local dialect for potatoes in the Soča River valley. Served with cottage cheese, this was once a very widespread dish in the Soča …

Štruklji (This is one of the most characteristic dishes, known all over Slovenia. Štruklji are made from different kinds of dough and can have a wide range of fillings; they can be baked or cooked, sweet or savory. Until around the 1930's they used to be prepared at holidays and to celebrate the end of major farm work. The most special kind of štruklji is prepared with tarragon filling. Other widely known varieties are those with cottage cheese filling, walnut, apple and poppy seeds…

Štruklji-This is one of the most characteristic dishes, known all over Slovenia. Štruklji are made from different kinds of dough and can have a wide range of fillings; they can be baked or cooked, sweet or savory.

HOMEMADE SLOVENIAN FOOD : KOZJANSKO BUCKWHEAT POCKETS - KOZJANSKO CARPS

HOMEMADE SLOVENIAN FOOD : KOZJANSKO BUCKWHEAT POCKETS - KOZJANSKO CARPS

Rustic Slovenian Mountaineer's Sausage: Slovenian Mountaineer's Sausage

Kranjska Klobasa

This recipe for Slovenian carniolian sausage (kranjska klobasa) is traditionally smoked but it can be left unsmoked and cooked.

Slovenian Prekmurska Gibanica Cake RECIPE      http://www.slovenia.si/visit/cuisine/recipes/prekmurska-gibanica/

Prekmurska Gibanica - a cake originating from the northeastern region of Prekmurje, Slovenia has joined the EU list of traditional dishes whose recipe and traditional way of making are protected.

Krvavice s kislim zeljem-black pudding

Krvavice s kislim zeljem (slovenian black pudding with sour cabbage)

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