Tiramisu Serves: 4-6 Ingredients 1 cup whipping cream 1 cup Mascarpone cheese 2-3 Tbs sugar, to taste 1 tsp vanilla extract 1 Tbs amaretto or rum 1 cup strong cold coffee about 7 oz (200 g) ladyfingers (savoiardi) cocoa, for dusting
White Bean and Ham Soup (could try it with turkey bacon, cooked in the pot first, to get flavor without the ham)
Preheat oven to 425 F for convection or 450 F for regular oven. Peel turnips with knife, then cut into pieces about 1 inch square. Toss turnips in olive oil and seasoning then spread in single layer in roasting pan. Roast turnips 10 minutes then flip and roast another 10 to 15 minutes, or until slightly browned and softened.
Crepes // True French-style crepes, create these delicious crepes using PreGel 5-Star Chef Pastry Select Vanilla Compound.