Wiener-Schnitzel - very thin, breaded and deep fried boneless meat made from veal coated in breadcrumbs. It belongs to the best known specialties of Viennese cuisine. The Wiener Schnitzel is the national dish of Austria.
Potato, Asparagus, and Mushroom Hash. russet potatoes, green onion instead of shallot and onion, pimento instead of roasted peppers. Also steamed potatoes in microwave instead of stove top. Served with an egg on top and some hot sauce.
Jamaican Beef Patties - I really enjoy Jamaican food and I would love to try these . But I find that much of Jamaican food is way to hot for me so I would have to cut way back on the chilies or find a substitute for the Scotch Bonnet peppers.
Crab and Gnocchi Gratin ~ This fancy-fied mac and cheese casserole makes a lovely dinner party dish or Thanksgiving side dish. It’s an amalgamation of a classic gnocchi gratin and crab mac and cheese, offering a bit of cozy luxury.