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Learn to make Filipino style leche flan using whole eggs. The result is a rich, smooth, and creamy flan you will love!

Learn to make Filipino style leche flan using whole eggs. The result is a rich, smooth, and creamy flan you will love!

SugaryWinzy Soft and Light as Air Japanese Cheesecake

Soft and Light as Air Japanese Cheesecake

Sapin sapin is a sticky rice cake from the Philippines, it originated in a northern province called Abra. The name came from the word sapin which means sheets or layer, it is also the main characteristic of this rice cake, its vibrant multi coloured layers.

Sapin Sapin! I love this stuff! Filipino dessert right here! Yum! ❤ Reiseausrüstung mit Charakter gibt's auf vamadu.de

10 Cakes That Will Make You Forget About Chocolate | Eat+Drink | Spot.ph: Your One-Stop Urban Lifestyle Guide to the Best of Manila

10 Cakes That Will Make You Forget About Chocolate | Eat+Drink | Spot.ph: Your One-Stop Urban Lifestyle Guide to the Best of Manila

With a soft and spongy texture, flavored with coconut and condensed milk and then topped with a creamy vanilla custard sauce - your taste buds will dance with joy with each bite of this favorite Filipino delicacy. #cassava #cake

Cassava Cake with Creamy Custard Topping

With a soft and spongy texture, flavored with coconut and condensed milk and then topped with a creamy vanilla custard sauce - your taste buds will dance with joy with each bite of this favorite Filipino delicacy. #cassava #cake

Proper English Custard.  Has been around since at least the middle ages. Poured hot over puddings, cake, pies or baked into tarts. Also used cold as in a layer of trifle.

Proper English Custard. Has been around since at least the middle ages. Poured hot over puddings, cake, pies or baked into tarts. Also used cold as in a layer of trifle.

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