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Garlic Butter Smashed Sweet Potatoes With Parmesan Cheese are crispy and buttery on the outside, while soft and sweet on the inside, making way for one of the best ways to eat a sweet potato! | https://cafedelites.com

Garlic Butter Smashed Sweet Potatoes With Parmesan Cheese are crispy and buttery on the outside, while soft and sweet on the inside, making way for one of the best ways to eat a sweet potato! | https://cafedelites.com

GARLIC BUTTER SMASHED SWEET POTATOES WITH PARMESAN CHEESEReally  Mein Blog: Alles rund um Genuss & Geschmack  Kochen Backen Braten Vorspeisen Mains & Desserts!

GARLIC BUTTER SMASHED SWEET POTATOES WITH PARMESAN CHEESEReally Mein Blog: Alles rund um Genuss & Geschmack Kochen Backen Braten Vorspeisen Mains & Desserts!

use earth balance spread instead of butter...

Kartoffeln schälen, in dünne Scheiben schneiden und in ein Gemisch aus Olivenöl…

CRISPY GARLIC BUTTER PARMESAN SMASHED POTATOESReally nice  Mein Blog: Alles rund um die Themen Genuss & Geschmack  Kochen Backen Braten Vorspeisen Hauptgerichte und Desserts

CRISPY GARLIC BUTTER PARMESAN SMASHED POTATOESReally nice Mein Blog: Alles rund um die Themen Genuss & Geschmack Kochen Backen Braten Vorspeisen Hauptgerichte und Desserts

Easy, Crispy, Parmesan Garlic Roasted Baby Potatoes have amazing flavor and texture. They can be prepared quickly for a healthy dinner side, Game Day or party snack, or breakfast and brunch potatoes. TheYummyLife.com

Parmesan Garlic Roasted Baby Potatoes

Easy, Crispy, Parmesan Garlic Roasted Baby Potatoes have amazing flavor and texture. They can be prepared quickly for a healthy dinner side, Game Day or party snack, or breakfast and brunch potatoes. TheYummyLife.com

Parmesan Tomato Zucchini Bake is a simple recipe with layered fresh tomatoes, zucchini and summer squash topped with garlic, onions and parmesan cheese! http://www.nutritionistreviews.com

Parmesan Tomato Zucchini Bake

Parmesan Tomato Zucchini Bake is a simple recipe with layered fresh tomatoes, zucchini and summer squash topped with garlic, onions and parmesan cheese! http://www.nutritionistreviews.com

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