Peaches & Cream Dump Cake - made with just 6 ingredients and perfect for feeding a crowd!
Grandma Maxine's Peach Cobbler
Rustic, simple, and perfect for summer.
Caramel Apple Dump Cake with Spiced Whipped Cream
Caramel Apple Dump Cake with spiced whipped cream is perfect for fall!
One Pan Apple Dump Cake
Apple Dump Cake: 2 cans apple pie filling, 2 Tbsp. cinnamon, 1 box yellow cake mix, 2 sticks of butter, whipped cream or ice cream. Dump two cans of apple pie filling into a 9×13 pan. Sprinkle with cinnamon. Crumble the dry cake mix over the top. Slice each stick of butter into 12 equal pieces, and place the pieces on top. Cook at 375 degrees for about 45 minutes or until golden brown.
Sawdust Pie (Coconut, Pecans, Graham Crackers in a traditional pie crust)
Pumpkin Pecan Dump Cake!
RAISIN PIE: In a saucepan, combine 2 cups seeded raisins, 1 cup water and 1 stick butter. Cook until raisins are plumped and tender. Add 1 1/2 cups sugar and 1 1/2 tsps cornstarch. Cook until thickened, stirring constantly. Pour filling into a baked 9" pie shell. This is my husbands favorite...NOT!