Quick Bread

Found on the net and posted so that it will be easier to find when folks ask for the recipe! Prep times are guess-timates.

You don't need a popover pan to make these; a muffin tin works just fine!

Every bite of these scones is decadent! Loaded with Heath bits and chocolate chips, then drizzled with melted chocolate, these scones are simply delicious!

Apple Pecan Scones are delicious, full of apple chunks, chopped pecans and then drizzled with glaze. A delicious apple scone recipe perfect for Fall.

These easy chocolate chip scones are the British version of a biscuit, making them slightly sweet and buttery with a crumbly edge.

A simple recipe for moist, soft peanut butter muffins (loaded with chocolate chips!). These muffins are simple to make, no mixer required.

These small-batch Bacon Scones with Maple Glaze are one of my favorite recipes from my new cookbook, Baking for Two!

This is a pistachio post. It is a post dedicated to the perfect snack. It is a post filled to the brim with ridiculous amounts of this salty morsel. I have recently—and by recently I mean like right this moment as I sit here eating my fifth piece of cake—come to the realization that pistachios...

The. Easiest. Biscuits. Ever. Simply mix equal parts (by weight) self-rising flour and heavy cream; scoop biscuits onto a baking sheet, and bake until golden and tender-yet-slightly-crisp. Oh, oh, OH so good! Ultra-tender, super-rich, they're the fastest/easiest biscuits you'll ever bake. And there are lots of ways to take them from simple to sublime — find our favorite variations, from sweet shortcakes to herb biscuits, in "tips," below.

This quick and easy no-yeast pizza dough only takes 15 minutes to make and is a great substitute for the classic when ingredients are in short supply.

birthday cake for breakfast? totally appropriate if it is in scone form. these birthday cake scones make any day feel like it's your birthday.

Think of these as a shortcut cinnamon roll. Vary the recipe by swapping the spice for a touch of cardamom and orange zest, use a fruit jam for filling, or sprinkle chopped chocolate or nuts over the dough before rolling. This recipe comes to us from Mark Bittman, and is featured in the Holiday 2018 issue of Sift magazine.

"Everything" bagel lovers will rejoice at this recipe: ethereally light, airy biscuits topped with our distinctive blend of onion, poppy seeds, sesame seeds, garlic, and salt.

An easy banana bread recipe that's moist, fluffy, and loaded with chocolate chips. Easy to make, dense, fudgy, and perfect chocolatey indulgence in every bite.

Copycat Panera Orange Scones are a bright and soft scone with tons of orange flavor. Slighty sweet glaze, these go perfect with coffee!

Coconut Quick Bread - -Soft bread packed full of flaky coconut. If you like, top this bread off with a dreamy dark chocolate for a more decadent treat.