Grilled Chicken Shawarma  - A great North African dish

Grilled Chicken Shawarma

Grilled Chicken Shawarma - A great North African dish

African Black-Eyed Pea Salad-This simple, refreshing black-eyed pea salad recipe makes a great summer side or potluck dish.

African Black-Eyed Pea Salad (Saladu Ñebbe)

African Black-Eyed Pea Salad-This simple, refreshing black-eyed pea salad recipe makes a great summer side or potluck dish.

West African Peanut Stew | Peanut stews are found across West Africa, with ancient roots in dishes made with native groundnuts before the peanut arrived from the New World in the 16th century. Some are thick and served over rice or millet couscous, others thin and soupy, depending on where in Africa you are. Jessica B. Harris, author of High on the Hog: A Culinary Journey from Africa to America (Bloomsbury, 2011) | From: saveur.com

West African Peanut Stew

West African Peanut Stew | Peanut stews are found across West Africa, with ancient roots in dishes made with native groundnuts before the peanut arrived from the New World in the 16th century. Some are thick and served over rice or millet couscous, others thin and soupy, depending on where in Africa you are. Jessica B. Harris, author of High on the Hog: A Culinary Journey from Africa to America (Bloomsbury, 2011) | From: saveur.com

Thieboudienne (Senegalese Fish and Rice) Recipe - Saveur.com :: The national dish of Senegal, this boldly flavored combination of fish, rice, and vegetables simmered in tomato sauce is a hearty one–pot meal. You can make it with any fish or vegetables you have on hand, including potatoes, cassava, squash or pumpkin, and plantains.

Thieboudienne (Senegalese Fish and Rice) Recipe - Saveur.com :: The national dish of Senegal, this boldly flavored combination of fish, rice, and vegetables simmered in tomato sauce is a hearty one–pot meal. You can make it with any fish or vegetables you have on hand, including potatoes, cassava, squash or pumpkin, and plantains.

CECIL'S LAMB SOSATIES (Serves 3-4) - An Afrikaner Kebab Dish From South Afrika

Lamb sosaties revisited - and a BBQ event

CECIL'S LAMB SOSATIES (Serves 3-4) - An Afrikaner Kebab Dish From South Afrika

The trinity of North African seasonings, cumin, coriander and paprika, lends exotic appeal to this simple carrot preparation.

The trinity of North African seasonings, cumin, coriander and paprika, lends exotic appeal to this simple carrot preparation.

Koshari {Egyptian chili - healthy and really good!} - 1 cup dried brown lentils, 1 cup macaroni, 1 cup garbanzo beans, 2 cups brown rice, 1 Tbsp. cumin, 1/4 tsp. cayenne, 1 can diced tomatoes, 2 Tbsp. lime juice, 2 Tbsp. balsamic vinegar, minced garlic, cilantro, feta

Koshari--Egyptian Chili (Gluten-Free, Vegan)

Koshari {Egyptian chili - healthy and really good!} - 1 cup dried brown lentils, 1 cup macaroni, 1 cup garbanzo beans, 2 cups brown rice, 1 Tbsp. cumin, 1/4 tsp. cayenne, 1 can diced tomatoes, 2 Tbsp. lime juice, 2 Tbsp. balsamic vinegar, minced garlic, cilantro, feta

Boerewors, Pap and a cold beer. South African delicious sausage generally cooked on the braai (BBQ) served with pap, which is made from mealie meal (corn meal) and served with a tomato and onion gravy -- finished off with a delicious cold beer

Boerewors, Pap and a cold beer. South African delicious sausage generally cooked on the braai (BBQ) served with pap, which is made from mealie meal (corn meal) and served with a tomato and onion gravy -- finished off with a delicious cold beer

Makhouda D'Aubergine    North African (Tunisian) Eggplant Casserole    ~Vegetarian

Makhouda D'Aubergine North African (Tunisian) Eggplant Casserole ~Vegetarian

Machbous Chicken and Spicy Rice or Machboos ala Dajaj.

Bahrain's Chicken Machbous

Machbous Chicken and Spicy Rice or Machboos ala Dajaj.

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