Boeuf Bourguignon | a Classic French Meal

Boeuf Bourguignon - French Dishes You Must Try Before You Die

Paella!!  the ideal Spanish dish for sharing! Get with some friends and family this week and share some foods!

PAELLA A LA VALENCIA -A spectacular medley of colors and tastes — Spain’s world famous rice dish. Different types of shellfish, pork and poultry can be added … just be sure to keep the basic proportions the same:

This is absolutely delicious!  If you're in Greece try the Moussaka.

Vegetarian Moussaka

Vegetarian Moussaka - Vegetarian & Vegan Recipes - Pin now read later

The Full English Breakfast - A traditional full English breakfast includes bacon, poached or fried eggs, fried or grilled tomatoes, fried mushrooms, fried bread or toast with butter, sausages and baked beans, usually served with a mug of tea. As nearly everything is fried in this meal, it is commonly called a "fry-up". It is truly a national icon and was historically a tradition enjoyed by the working, middle and upper classes.

Eating in London. English Breakfast / The greatest gastropubs in London revealed by Michelin.

kaiserschmarrn |Austrian recipes|austrian food.

Kaiserschmarrn Recipe is a light, caramelized pancake made from a sweet batter baked in butter. You can vary it with nuts, fruit, jam or apple compote.

Boerenkool met worst - Dutch food in winter   Kale, potatoes, bacon pieces, with a sausage.

Boerenkool met worst - a typical Dutch stew. Consisting of kale, potatoes, bacon pieces, with a sausage.

Savory Mediterranean Orzo....

Savory Mediterranean Orzo

Savory Mediterranean Orzo Recipe-use whole white orzo

Moules Frites: a classic recipe that calls for steaming mussels in white wine, which lends acidity and creates a flavorful sauce.

Moules Frites (Steamed Mussels And Fries)

Belgian: White wine lends acidity to a flavorful sauce for steamed mussels—a classic French bistro dish that's perfect paired with crisp french fries.

Bacalhau à Gomes de Sá | Cod Casserole - Portuguese Food - Portuguese Food Recipes

Portuguese Food -Bacalhau à Gomes de Sá

"Borsch" - is the famous soup in many Russian families, as well as many Eastern and Central European countries.


Borsh is almost the most famous dish of Russian cuisine.