Bacon French Toast Roll Ups by recipetineats: Crispy bacon rolled up in bread(add mushrooms or spinach tomatoes & cream cheese), dipped in egg mixture and pan fried golden brown. These need to be made with fresh, plain sandwich bread or challah.
Combine all but corn and mix. Add corn and mix. Fry fritters on each side. Eat same day (note to self.so cut recipe in half).update batter too doughy and thick. Less meal and flour and more liquid for thinner fritters!