Soak apple slices in cold water for minutes, then soak in a lemon-lime carbonated soda (such as or sprite) for minutes. Divide into snack size portions and store in Ziploc bags in the fridge. The lemon-lime soda will keep the apples from browning.
Took this to a church pot luck and it was gone. I added some chicken and it made a great quick dinner dinner. - Alisha You have to try this Pasta Avocado Caesar Salad. Easy and family friendly weeknight meal! /natashaskitchen/ by /marzettikitchen/
Lots of tips and tricks to help organize your fridge and freezer! // via Clean and Scentsible, I also like the idea of storing lettuce and other cut up vegetables in mason jars like this post from Salad in a Jar.